A Street Feasting ‘Ring’
The children in one area of Harold’s Cross are uber-excited about Street Feast and are determined to transform their local ‘ring’. Louise Williams, the host of last year’s Street Feast(s) explains more… 


I think the people who benefitted the most from our 2011 Street Feast are the local kids. They put lots into it, bringing home-baked cakes and getting games going on the little green area where we hold our neighbourhood’s Street Feast. 

The kids call it the ‘ring’, it’s got a low metal boundary around it, I think that’s how it got its name. There’s some grass there and a statute of Mary where every now and then neighbours gather to say the rosary. But apart from the kids playing and the occasional prayer, the ring doesn’t get much use by the whole neighbourhood.

Until our party last year. It went great. We put up bunting, we got tables from a local community centre, lots of people came, some brought homemade food, a few bought salads and sweets, some Muslim neighbours came loaded down with rissoles to share, despite the fact it was Ramadan- the Muslim fasting period which meant they couldn’t eat. One neighbour brought hoola hoops which went down brilliantly with lots of kids competing to turn the greatest number of loops with the rings around their waists, necks and ankles. 

It was great and for me, it all went by in a bit of a blur with some rain at the end, but what do you expect? 

I think because the ring is where the local kids usually play, they get really excited about Streetfeast. I got to know them better, they got to know each other better and it all led up to their brilliant idea to hold a ‘Scaryfeast’ at Halloween. 

For Scaryfeast we decided to have some games at the ring after they had gone around the houses to do trick or treat and stock up on sweets.

We had dunking for apples to start with - it took forever as no-one wanted to stop dunking their head into water, even after all the apples had been grabbed from the bowl of water. Then for the scary story, my favourite part: I told a story about a long-dead neighbour who haunted our neighbourhood on Halloween, passing around bits of food to make them shriek with fear (pretend and real), as, for example, I described how we found the dead man’s wizened ears as they passed dried apricots from hand to hand. Peeled grapes for his eyes went down well although they were quick to spot the damp sponge for what it was, not his brain, as I had claimed. It was a hoot. 

‘Workshops, we want workshops,’ was how they decided to contribute to this year’s Streetfeast. They may be 8 and 9 years old, but they’re super organised: they have scripts printed out, a lot of energy going into what they confidently refer to as improv, and the original idea  for a workshop is evolving into a short play which they might even get filmed. Rehearsals have been held in the shade of one of the trees on the ring in the weeks leading up to Street Feast.

We’re hoping for good weather this year and looking forward to lots of home-made food before the kids create a stage for high drama at the ring. 


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Street Feast on KCLR Radio.

If Sarah can’t convince you, we don’t know who will!

Sarah Fleming from the Street Feast team went on KCLR radio earlier today to chat about preparations for the big day! Listen again here. You can register for your Street Feast here.

Cake Cafe and Street Feast

The lovely Michelle Darmody is the owner of the equally delightful Cake Cafe, just off Camden Street in Dublin. She is also a fan of Street Feast. Today she shares a few thoughts on how food can help to bring people together as a community. She also shares a yummie recipe for a simple sponge cake- a perfect thing to share with neighbours on June 17th. Thanks Michelle. 

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I love to eat almost more than doing anything else in my life. I love to explore new tastes, to find the strangest cheeses, the sweetest dates, the beautifully paired ingredients that make each other sing. Every new country I visit throws up more new and exciting taste possibilities. Morocco with its deep, burnt, full, aromatic cooking, Thailand with its light and fresh seasoning and gently cooked fish.The list could go on for ever and it does.

I once read about a girl who said she remembered events in her life by the dresses she wore, well i remember events in my life by the meals that I ate. I remember the first olive I tasted in the English Market in Cork. I remember not particularly liking it but thinking it was so sophisticated to be eating olives that I made myself like it. I remember sitting on a cliff top in India with fish being pulled straight from the tandoor oven red and hot and spicy being washed down with a cold bottle of Kingfisher beer, I remember the brown soda bread my father used to make early in the morning, the heavenly smells filling the house as we tore ourselves from our wintery beds. I remember chipper chips after the school disco when you had drunk a little too much and wanted to mask the smells before facing home.

Eating to me is an act to be shared, to be enjoyed with friends and family, neighbours and colleagues. Streetfeast helps you do all of these things. It brings food out in the open, to be celebrated, to be enjoyed, to be shouted about. Food is the very foundation of our bodies, it becomes us and to me it should be the most important part of our day. 

Simple Squishy Sponge Cake

Ingredients

Caster sugar | 150g | 5oz

Eggs | 5

Self raising flour | 150g | 5oz

Cream, whipped | 250ml | 8.5floz

Jam | 100 mls | 3.5 fl oz

Heat your oven 180 Celsius or 350 Fahrenheit or Gas mark 4.

Mix your eggs and sugar for ages with the balloon attachment until really light and fluffy. 

Sieve in the flour and then fold so the mixture does not lose its volume.  

Pour into a greased and lined tin and bake for about 20 minutes until it has risen and is nice and golden.

Do not open the oven door during the first half of the baking time.

For last year’s Street Feast on Sunday 28th August 2011, communities across Ireland took to their streets and parks to share home-made food and meet their neighbours.

This is a short clip of the Mourne Road Street Feast in Drimnagh. What a great day! Many thanks to all of you who took part. Video by the wonderful Mia Mullarkey of Ishka Films

Happy hosts…

Look who’s hosting Street Feasts on June 17th. Will you? 

Street Feast Launch. Join the party on June 17th

Flash Banquet | Street Feast Launch 2012

So Street Feast 2012 is officially launched! We kicked off with a tasty blast today on North Earl Street in Dublin. 

What fun! 

On June 17th we want to have the biggest number of street parties all across Ireland. We hope you will join the party!

Download your DIY pack for how to run your own here. 

Launch 2012 - Street Feast’s Flash Mob Banquet!

ALL WELCOME! Come join us and surprise Dublin with a flash mob banquet in Dublin City Centre! [check out our event on facebook]

Street Feast is aiming for the skies to make this year’s Annual Street Feast bigger and better. Street Feast now in its third year will launch its nationwide campaign of bringing communities together with a Flash Mob Banquet on Thursday 3rd May at 1pm.

We’d love you to join us as we enjoy a free, delicious and colourful lunchtime feast at a surprise location in Dublin city centre. We’re hoping that one hundred guests and lucky passers-by will help transform a well known Dublin street into an outdoor banquet, complete with all the trimmings for a fresh-air, summer dining experience.

The exact location will be revealed via text, twitter & Facebook an hour before the feast (@streetfeast | #streetfeast | #flashbanquet). 

As it’s a potluck affair, please place a simple label on or beside your food (for example; contains meat/dairy/wheat, suitable for vegetarians, vegan, gluten free, dairy free)

Hoping to see you there!

Just to let you know…

Just to let you know…

And we are off…



The days are lengthening. The sun has been teasing us. The blossom is in full bloom. We’ve already smelt cut grass… yes, summer is indeed on its way. 

Which for us means, Street Feast time! And we are back, with ideas, energy, enthusiasm and a huge desire to bring Street Feast to as many communities around Ireland as possible. 

Our big day this year is June 17th. 

We picked a day when most people are not in work or school. The day will be long. The summer will be ahead. It also happens to be Father’s Day. In all we think it is a perfect time of year to come out and say hello to neighbours. 

We are gearing up for a series of great events to help spread the Street Feast word. Our blog here will be used to share some of the stories, the challenges, the hopes and the ideas behind what we do.

We hope you’ll join us and tell others too!

Here’s how you can help: 

Spread the word! Share the idea with neighbours, friends and family. You can tweet or share on facebook. 

Send in your comments, suggestions or stories to hello@streetfeast.ie

Download the DIY pack from the website. From this link

Host one. Don’t be shy… and remember to register your feast on our website.